Food

Ginger Milk Curd – or Lack Thereof

I've written plenty about my adventures in the kitchen. Today, I come to you with a (hopefully amusing) story of my frustration and failure to get this one write. I come forward in hopes that someone, anyone can tell me what I'm doing wrong, so that I can finally enjoy this dessert. The dessert in… Continue reading Ginger Milk Curd – or Lack Thereof

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Food

The Story of the Salted Caramel Truffles

This post comes after the fact. In fact, nearly a whole month after the fact, but I decided to write a bit about it because I tried to re-make the recipe. For the second time, I've managed to successfully makeĀ  a batch of salted caramel truffles and not give someone food poisoning from it. I… Continue reading The Story of the Salted Caramel Truffles